LANGHE D.O.C.

ARNEIS

denominazione
denominaTION

Langhe DOC Arneis

colore e tipo
COLOUR AND TYPE

White; still

VITIGNO
VARIETAL

Arneis

ZONA DI PRODUZIONE
PRODUCTION AREA

Neviglie

ESPOSIZIONE
EXPOSURE

South-East

VINFICAZIONE
VINIFICATION

Steel vats with controlled temperature between 15 and 18 °C for a period of about 10-12 days.

GRADAZIONE ALCOLICA
ALCOHOL CONTENT

13,50%

PERIODO VENDEMMIA
HARVEST TIME

Beginning of September

AFFINAMENTO
AGING

6 months in steel vats on the fine lees with weekly batonnage

NOTE DEGUSTAZIONE
TASTING NOTES

Clear straw yellow in colour, it has notes of peach, violet and iodine on the nose; it has good intensity, complexity and persistence.

ABBINAMENTI SUGGERITI
SUGGESTED PAIRINGS

Excellent with vegetable dishes and delicately prepared dishes such as baked fish with potatoes, lemon chicken breast and Thai rice.

TEMPERATURA DI SERVIZIO
SERVING TEMPERATURE

8-10 °C

riconoscimenti speciali
special recognition

It is the most typical and representative white wine of our area.